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Land and Lore: Farm to Fork Feast at Common Knowledge
Jun
27

Land and Lore: Farm to Fork Feast at Common Knowledge

Land and Lore is a seasonal farm-to-fork dinner in County Clare celebrating Irish food, regenerative agriculture, and local producers.

Enjoy a three-course meal created by chef Ashley Gribben, featuring ingredients from Cratloe Hills Sheep’s Cheese, Lúnasa Farm, and Anam Coffee. With live traditional music and stories from the farmers, this immersive event connects guests to the land, culture, and seasonal rhythms of the west of Ireland.

Tiered ticket pricing ensures accessibility. Supported by the Agri-Food Tourism Grant.

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